About us

Welcome to International Conference on Food Waste Reduction and Sustainable Supply Chains (ICFWRSSC-26), the premier conference for students, academicians, researchers, faculties, and industry professionals from around the world. The conference will be held on 26th - 27th October, 2026 in Singapore, Singapore, and will bring together experts and thought leaders from a wide range of fields to share their insights and expertise. Our goal is to provide a platform for discussion, collaboration, and innovation. We believe that by bringing together individuals from different backgrounds and perspectives, we can create new ideas and solutions that will have a positive impact on society. Whether you're a student looking to learn from the best and brightest in your field, an academician seeking to share your research with a wider audience, or an industry professional looking to stay up-to-date with the latest trends and technologies, you'll find something to inspire and challenge you at our conference. So why wait? Register today and join us at our conference for an unforgettable experience!

Important Dates

Sat, Sep 26, 2026
Early Bird Registration
Tue, Oct 6, 2026
Paper Submission
Sun, Oct 11, 2026
Last date of Registration
Mon, Oct 26, 2026
Conference Date

Call For Paper

Strategies for reducing food waste in supply chains
Impact of consumer behavior on food waste
Innovative technologies for food waste management
Case studies on successful food waste reduction
Role of retailers in minimizing food waste
Public policies supporting food waste reduction
Collaboration between stakeholders in food supply chains
Behavioral change initiatives for reducing food waste
Economic benefits of reducing food waste
Best practices in food recovery and redistribution
Environmental impacts of food waste disposal
Education and awareness campaigns on food waste
Sustainable packaging solutions for food products
Food waste measurement and reporting frameworks
Cultural attitudes towards food waste reduction
Future trends in sustainable food supply chains
Role of technology in food waste tracking
Community engagement in food waste initiatives
Impact of climate change on food supply chains
Innovations in food preservation techniques

The International Conference on Food Waste Reduction and Sustainable Supply Chains invites researchers, academicians, industry professionals, and practitioners to submit original and high-quality research contributions. This global platform is designed for knowledge exchange, innovation, and cross-domain collaboration. Focusing on key research areas such as Waste Management, the conference aims to bridge theoretical advancements with real-world applications. It encourages forward-thinking research that addresses contemporary challenges while contributing to long-term scientific and technological progress.

Committee

Conference Committee

Arindam Sengupta

Professor

University of Calcutta, India

Dr. Priya Chadha

Assistant Professor and HOD

Journalism, Goswami Ganesh Dutta Sanatan Dharma College, India

Dr. Garima Mahajan

Professor

S D Kanya Mahavidhayalya, Mansa, India

Hengyi Zang

Universitario Tecnologico Universitam, China

Dr. Muhammad Umer

Associate Professor

COMSATS University Islamabad, Pakistan

Dr. Muhammad Sohail

Postdoctoral Researcher

Shenzhen Technology University (SZTU), China

Dr. Dipak Kumar Sahoo

Assistant Professor

School of Sciences, Woxsen University, India

Dr Icomiare Adebudo

Epidemiologist

Nigeria Field Epidemiology and Laboratory Training Programme, Nigeria

Dr. Manonmani Pandyan

Assistant Professor

Bio Technology, PRIST University, Thanjavur, India

Saddam Hussain

University of Agriculture, Faisalabad, Pakistan

Tickets

Conference Fee Structure
In-Person
Paper / Poster Presentation
$489$449
Paper / Poster Presentation with Scopus Publication
$769$719
Paper / Poster Presentation with Scopus Q2/Q3 Publication
$2,189$1,909
Listener
$309$279
Virtual Keynote Speaker Registration
$379$349
Pre-recorded Video Submission
$289$269
Online Presentation-
Online Presentation with Scopus Publication-
Online Presentation with Scopus Q2/Q3 Publication-
Online Listener-
Online
Paper / Poster Presentation-
Paper / Poster Presentation with Scopus Publication-
Paper / Poster Presentation with Scopus Q2/Q3 Publication-
Listener-
Virtual Keynote Speaker Registration-
Pre-recorded Video Submission-
Online Presentation
$309$279
Online Presentation with Scopus Publication
$679$629
Online Presentation with Scopus Q2/Q3 Publication
$1,969$1,689
Online Listener
$189$179

Speakers

Pakawat Indranat

Head of Product Safety and Responsibility

Product Safety & Regulatory Affairs, Chulalongkorn University

Dr. ARCHIE B. LAUDERES

Associate Professor

Agriculture and Technology

Dr. Mehboob Ahmedhusen Nagarbawd

Assistant Professor

Physics, International Institute of Information Security, Pune

Dr. A. Sundaramanickam

Associate Professor

Marine Biology, Annamalai University

Dr. Mahmoud Magdy Abbas

Researcher

National Research Centre (NRC), Giza, Egypt

DR. M. Mubarak Ali

Associate professor

Chemistry, Chikkaiah Naicker College, India

Dr. Farid khallouki

Professor

Biology, University Moulay Ismail, FSTE, Morocco

Mr. Mohamad Toutounji

Department of Chemistry, UAE University, Al-Ain, UAE

ABU MD. MEHDI HASSAN

VICE PRINCIPAL

Physics, GOVERNMENT CITY COLLEGE CHATTOGRAM, Bangladesh